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Eddie Applefeld
Eddie Applefeld

Eddie Applefeld is a Baltimore native and a graduate of Towson University. He has been in the broadcasting profession for over 30 years. Currently he is the Promotions Director of WCBM radio. Before that, he was part of the Rouse & Company show on WQSR, host of a cable TV show called Dining Out and adjunct instructor at Towson.
His past accomplishments include being named a finalist in Baltimore Tourism’s Employee of the Year Program and winner of Toastmaster’s Speaker of the Year contest. He was also twice a heartthrob for the American Heart Association’s gala fund raiser.

Author: Eddie Applefeld

Orchard Market and Cafe
Blogs Eddie's Corner 

Daytripping: Dining at Cafe Luli, Orchard Market and Cafe, La Tavola, and Greenbrier State Park

June 2, 2025June 2, 2025 Eddie Applefeld

Happy that summer is approaching, giving us diners more chances to dine outside. Two of the three restaurants being discussed here offer outside dining.

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Blogs Eddie's Corner 

Day Tripping: Rusty Scupper, Sakai Sushi & Steak Buffet and Baltimore’s Washington Monument

April 8, 2025 Eddie Applefeld

Last month, I received many requests, but I’m going to do another feature anyway. And, as usual, we’ll begin with

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Blogs Eddie's Corner 

Day Tripping: Eddie’s Appetite Returns with stops at Kneads, ZaVino Italian Marketplace, and Scittino’s Italian Marketplace

March 20, 2025March 20, 2025 Eddie Applefeld

Stop number one, Kneads H&S Bakery in Cross Keys is open seven days a week for lunch and dinner. The menu includes eggs, waffles, light fare, specialty plates (like Greek yogurt parfait), soup, sandwiches, breads, and quiche.

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Blogs Eddie's Corner 

Daytripping with stops at Santoni’s Marketplace, Glyndon Grill, Maria’s, and Hampton National Historic Site

November 15, 2024 Eddie Applefeld

This is probably my last feature for this year and a wonderful year it was. Hopefully, everyone enjoyed our travels visiting various restaurants and tourist attractions.

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Blogs Eddie's Corner 

Daytripping: Checking out Pizza Blitz, Chef Paolino Café, Hull Street Blues, Fogo De Chao and Calvert Marine Museum

September 28, 2024September 28, 2024 Eddie Applefeld

So the summer is over, news I don’t like, I am a summer person, but as always it is followed by autumn…so let’s move along and look for places to eat, for that, you’ve come to the right place — three more restaurants await your reading and a wonderful museum to consider.

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Blogs Eddie's Corner 

Daytripping: Sea King Seafood Market and Crab House, Primanti Bros, The Essen Room, Plumpton Park Zoo

August 23, 2024 Eddie Applefeld

Would appreciate help with this. Okay, now that’s out of the way, let’s get moving with our first stop Sea King Seafood Market and Crab House, 3417 Plumtree Drive, Ellicott City, just off Route 40 West.

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Blogs Eddie's Corner 

Daytripping with stops at Sorrento’s, The Grill at Harryman House and Salisbury Zoological Park

July 19, 2024July 19, 2024 Eddie Applefeld

It’s been almost too hot to leave the house. But how much of The Price is Right can one man watch? So I decided to leave the air conditioning behind and venture out to two restaurants and a Maryland zoo. The restaurants had air conditioning but the zoo didn’t. How do those polar bears survive a Maryland summer?

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Blogs Eddie's Corner 

Daytripping with Stops at the Nautilus Diner, Towson Diner, Pikes Diner and Crab House and Antietam National Battlefield

July 1, 2024 Eddie Applefeld

During one battle, September 17, 1862, over 23,000 soldiers were, killed, wounded, or went missing. About 4,800 soldiers are buried in the National Cemetery.

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Blogs Eddie's Corner 

Daytripping: Sushi Hana, 7 West Chesapeake, Mt. Washington and Fort McHenry

May 22, 2024 Eddie Applefeld

Fort McHenry was built in 1798 it was continuously used by the armed Forces through World War ll. It was designated a National Park in 1925 and in 1939 was re-designated as a U.S. National Monument. And in 1966 it was listed on the National Register of Historic Places. And it’s in our backyard.

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Blogs Eddie's Corner 

Daytripping: Dining at Indian Ocean, Sea King Seafood Market and Crab House, and touring the Peale Museum

March 17, 2024March 17, 2024 Eddie Applefeld

The first stop is a new Indian restaurant in Cockeysville, Indian Ocean. It opened in early February and it is garnering good reviews, even from people who don’t care for Indian food. Too spicy many say, but hey folks, tell the waiter no or very little spice.

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U.S. National Debt

The current U.S. national debt:
$36,215,869,297,299

Source

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