Dara Cooks Archives - Baltimore Post-Examiner

Avocado Leaf Tea

You can love your avocado toast, avocado oil, but I love avocado leaf tea. Emerging in the past couple of

It isn’t often that a chef of such renown comes to the Baltimore area, and to be teaching a cooking

Mallo Cups, the combination of milk chocolate with crunchy bits of infused coconut covering a soft, gooey marshmallow center –

Since the news broke that Chef Li chef/owner of Grace Garden restaurant was leaving his 14-year-old restaurant, Grace Garden has

There is so much good to say about the True Chesapeake Oyster Co.: their location, décor, partnerships, drinks, food and

Slightly different than the Trashmen’s song 1963 Bird is the Word, this BRD is becoming the word in Baltimore with

The Red Devils charity that advocates for patients and their families affected by breast cancer has a commitment from Baltimore’s

First, in all my years here in the Baltimore region, I didn’t know that Baltimore City Public Schools owned a

I consider myself the pho queen, an obsession that started numerous years ago when Chef Hoang opened a pho carryout

What is hash? Well, in the ’60s or later the hash I knew was not edible, but it could surely