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veggies

Blogs Eat & Potatoes: A veggie slice of life 

Eat & Potatoes: A veggie slice of life

March 18, 2016April 17, 2016 Ruth Goldstein

I have been writing food stories my entire adult life with one simple prime directive: to veganize family favorites and

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Blogs Sally's Culinary Adventure 

Meatless Monday Ideas? Try These!

February 9, 2015 Sally Michaelis

I know I’ve fallen behind in sharing meatless meals lately, so this week I’ve got a few husband-approved goodies.

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Blogs Eddie's Corner 

The Highland Inn featuring locally grown veggies worth a visit

August 23, 2014August 22, 2014 Eddie Applefeld

If you like The Milton Inn on York Road in Sparks Maryland, then you’ll also enjoy the newly opened (January

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Blogs Recycled Recipes from Vintage Boxes 

Extra Veggies? Recipes Beyond the Zucchini Vegetable Bread and Corn Pudding

August 7, 2013August 7, 2013 Ann Marie Bezayiff

All these wonderful fresh vegetables but what to do with the excess? Gone are the days when desperate gardeners could

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Blogs Sally's Culinary Adventure 

Low-cal meatless Lasagna Rolls, Stuffed Shells, and Asparagus-Parmesan Risotto

April 12, 2013April 11, 2013 Sally Michaelis

The Italians really know what they’re doing when it comes to comfort food.  Rich, filling foods that warm you up

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Blogs Sally's Culinary Adventure 

Vegetarian meals for the fall

October 11, 2012October 11, 2012 Sally Michaelis

I love everything about fall. I love the cooler weather (my hoodies are very dear to me) the opportunity for

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U.S. National Debt

The current U.S. national debt:
$36,214,280,590,105

Source

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