Skip to content
Monday, May 18, 2026
Latest:
  • Peter’s Conversion
  • Press release from the Maryland Freedom Caucus regarding erroneous ballots sent to voters
  • Affirmative Defenses in a Firearm Possession Case
  • Maryland Freedom Caucus response to Speaker Pena-Melnyk
  • CBS ’60 Minutes’ excellent interview with Israeli Prime Minister Bibi Netanyahu
Baltimore Post-Examiner

Baltimore Post-Examiner

A little bit of everything

  • News
  • Commentary
  • Reviews
  • Special Reports
  • Blogs
  • Literature
  • Poetry
  • Lyrics
  • Sponsored Posts
  • Contact

Sally’s Culinary Adventure

Blogs Sally's Culinary Adventure 

Taste of India at home

June 14, 2015 Sally Michaelis

I still think the next best thing to traveling the world is to eat food from all over the world.

Read more
Blogs Sally's Culinary Adventure 

How to support two local businesses with one night out at Heavy Seas

April 16, 2015April 16, 2015 Sally Michaelis

For once I’m going to shut up about my own food and tell about some really great stuff Baltimore has

Read more
Blogs Sally's Culinary Adventure 

Warm weather food: Veggie sliders & soft pretzels

April 1, 2015 Sally Michaelis

There’s a hint of spring in the air, which means there’s hope of my toes thawing out sometime before Labor

Read more
Blogs Sally's Culinary Adventure 

Make this dinner for your valentine!

February 12, 2015February 12, 2015 Sally Michaelis

Few things are more heartfelt than home cooking.  It’s the work into which you put a piece of yourself (quite

Read more
Blogs Sally's Culinary Adventure 

Meatless Monday Ideas? Try These!

February 9, 2015 Sally Michaelis

I know I’ve fallen behind in sharing meatless meals lately, so this week I’ve got a few husband-approved goodies.

Read more
Blogs Sally's Culinary Adventure 

What to do with a whole chicken? Part 2

January 22, 2015 Sally Michaelis

Last week I gave you the “week night” meals to make from a whole chicken.  There’s two more meals we

Read more
Blogs Sally's Culinary Adventure 

What to do with a whole chicken? Part 1

January 17, 2015 Sally Michaelis

When it comes down to it, when buying meat, buying a whole chicken is the best value you’re going to

Read more
Blogs Sally's Culinary Adventure 

How to make the holidays last just a bit longer

January 8, 2015January 8, 2015 Sally Michaelis

I hope everyone reading this had a lovely and memorable holiday season, and that 2015 looks at least as bright

Read more
Blogs Sally's Culinary Adventure 

Hot Cocoa for when you want to watch holiday specials – not live one

December 12, 2014December 12, 2014 Sally Michaelis

It’s not secret that I’m a housewife, and I love it.  For the month of December, I try and come

Read more
Blogs Sally's Culinary Adventure 

Cooking without a kitchen

November 27, 2014September 5, 2019 Sally Michaelis

I know it’s been way too long since I’ve posted on here, so I’m asking your forgiveness.  One short month ago,

Read more
  • ← Previous

U.S. National Debt

The current U.S. national debt:
$38,954,466,670,318

Source

RECENT COMMENTS

  1. Kenneth Davis on Press release from the Maryland Freedom Caucus regarding erroneous ballots sent to votersMay 18, 2026
  2. Anonymous on CBS ’60 Minutes’ excellent interview with Israeli Prime Minister Bibi NetanyahuMay 17, 2026
  3. skribbl io on CBS ’60 Minutes’ excellent interview with Israeli Prime Minister Bibi NetanyahuMay 14, 2026
  4. C on Maryland Freedom Caucus response to Speaker Pena-MelnykMay 12, 2026
  5. Geraldine Mondshour on Baltimore Humane Society- Pets of the Week: Odin & RonaldoApril 28, 2026

POLL

Learn More

Copyright © 2012 - 2026 Baltimore Post-Examiner
Website Hosting & Management by Mays & Associates

  • About
  • Advertise
  • Contact
  • Join The Team
  • Submit Content
  • Support & Donate
  • Login
  • Thank You
Copyright © 2026 Baltimore Post-Examiner. All rights reserved.
Theme: ColorMag Pro by ThemeGrill. Powered by WordPress.