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recipe

Blogs Sponsored Posts 

Tatiana Regan – The Perfect Egg in the Clouds Recipe

July 27, 2019 Boris Dzhingarov

I am extremely blessed to have an amazing chef as a good friend and Tatiana Regan cooks the best food

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Blogs Recycled Recipes from Vintage Boxes 

Apples in the air

September 24, 2015 Ann Marie Bezayiff

Apple Sauce Cupcakes reinvented from a 1950s version of Apple Sauce Cake. The original applesauce cake recipe calls for unsweetened

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Blogs Recycled Recipes from Vintage Boxes 

Shrimp Creole: Just in time for Mardi Gras

February 5, 2015February 5, 2015 Ann Marie Bezayiff

Combine the merits of gumbo and jambalaya and you’ll discover Creole. Creole is a sauce made of whole or diced

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Blogs Whiskey Pam 

Fig Old Fashioned: Quite possibly the best cocktail I’ve ever had

September 4, 2014 Pam Desmond

I don’t post a lot of cocktails on here, and there’s a reason for that.  It’s because I would generally

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Blogs Whiskey Pam 

Bourbon Crème Anglaise stunning on summer fruit

July 17, 2014 Pam Desmond

Peaches and cream.  It’s a thing for a reason.  You know what else is a thing?  Peaches and bourbon. Can

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Blogs Recycled Recipes from Vintage Boxes 

Chicken Corn Soup perfect summer dish

July 2, 2014July 2, 2014 Ann Marie Bezayiff

Corn Soup is one of many items to sample during the season of summer fundraisers.  Bowls of the tasty soup

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Bake it & make it with Beth Blogs 

Overcoming the fear of dough and a roll recipe

April 24, 2012May 14, 2012 Beth Whitesell

For some strange reason I have always had an unhealthy fear of recipes that require me to make a dough.

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Bake it & make it with Beth Blogs 

Hail to the Kale

April 11, 2012May 22, 2012 Beth Whitesell

Lately I have become very interested in kale, and I have been able to use it more and more in my

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U.S. National Debt

The current U.S. national debt:
$36,214,896,100,379

Source

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