Low-cal Zucchini Red Pepper Pasta, Spicy Fish, and Moroccan Veggies
This week I’ve been intent on using up what’s in the fridge, something of a spring cleaning for our food.
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Sally is a wife and domestic diva in Maryland. She approaches life with gusto, humor, and a passion that is unmatched. She is a classic woman, with a modern twist and is the kind of woman who will throw back a beer and watch Star Trek with her husband, and entertain the church croquette group with homemade cheese cake. Sally offers something for everyone, and is always experimenting and cooking up a storm in her kitchen.
Author: Sally Michaelis
Pineapple Jerk Chicken, Strawberry Avocado Salad with Lemon Poppy Seed Dressing
I don’t know about the rest of you, but I’m getting awfully tired of being cold. The best way to
Read moreLow-cal meatless Lasagna Rolls, Stuffed Shells, and Asparagus-Parmesan Risotto
The Italians really know what they’re doing when it comes to comfort food. Rich, filling foods that warm you up
Read moreSoup, salad, and a sandwich-inspired omelette
It strikes me as odd, eating a sweet soup for the first time. Even if you cooked it, and you
Read moreSpicy Citrus Glazed Salmon, Eggplant Stacks, and a Butternut Squash Side
Is it just me, or is this time of year generally hectic? What I have are some weeknight meals that
Read moreSoft Pretzels, Cauliflower Alfredo, and Chipotle Chicken Corn Chowder
You all know by now that I’m all about comfort food. If it’s hearty, filling, and warm, it’s more than
Read moreRed Lentil and Sweet Potato Stew, Herb Milk Bread, and General Tso’s Chicken
This week is the start of a new format. Since you readers seem to like vegetarian recipes best, I’ll give
Read moreGreek Omelette, Stuffed Strawberries, and Fresh Pasta: Good weekend eats at home
I know some of you probably read the title and thought, “Well that’s random.” And yeah, it pretty well is,
Read moreSecrets in the sauce: Ginger Glazed Salmon, Bourbon Street Chicken, and Cumberland Sauce
Sometimes, the only thing you really need to make an everyday meal interesting is a sauce. I’ve recently leared that
Read moreCottage Pie Experiment: Easy Chicken Noodle Soup, and Low-Cal Bacon Pasta
As many of you may know, either firsthand or through reading here, I love to make food that warms to
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