Caramel Nut Rolls or Caramel Breakfast Rolls
These are not your ordinary cinnamon rolls, though they appear to be a close kitchen cousin. The gooey brown syrup
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Ann Marie Bezayiff received her BA and MEd from the University of Washington in Seattle. She is an author, blogger, columnist and speaker. Her columns, “From the Olive Orchard” and “Recycled Recipes from Vintage Boxes”, appear in newspapers, newsletters and on Internet sites. Ann Marie has also demonstrated her recipes on local television. Currently she divides her time between Western Maryland and Texas.
Author: Ann Marie Bezayiff
Pineapple Upside Down Cake or sometimes called the Skillet Cake
The mixture of butter, brown sugar, pineapple and cherries baked into cake batter makes for a moist cake with a
Read moreMothers and Sons
You Owe Me The garage door opened slowly, hesitantly like an arthritic man rising from his chair. Cautiously Kim Vuong
Read moreBBQ beef sandwiches crock-pot style
Traveling North on Highway 15, near Emmitsburg and Mount Saint Mary’s University, we stopped at the iconic Chubby’s Barbecue, Southern
Read moreComfort Food: BBQ Sandwiches, Steamers and Sloppy Joes
In spite of this cold weather and without the use of a grill, we can still have a taste of
Read moreSt. Paddy’s Day perfect recipe : Ground beef and cabbage
Most cabbage recipes call for onions and surprisingly, a few call for apple slices cooked or baked along with the
Read moreBetter than Sex, Out of this World Dessert: It’s safe, try it
This recipe has been around the states a few times now. Definitely worth trying. About the Sex part? You’ll have
Read moreValentine’s Day: Earthquake Cake – best tasting ever
So good, you can feel the earth move under your feet! The fault line forms across the top during baking
Read moreSuper Bowl Keepers: Pigs in the Blanket and Spinach Dip
Both recipes have survived decades of Super Bowl parties. The Pigs in the Blanket recipe goes back forever, but the
Read moreChili con Queso and Phili Cheese Steak – made perfect
Velveeta Cheese rediscovered: Chili con Queso Dip. Did I hear there’s a shortage of Velveeta Cheese? It appears that Velveeta’s
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