Cooking Archives | Baltimore Post-Examiner

Pineapple Upside Down Cake or sometimes called the Skillet Cake

The mixture of butter, brown sugar, pineapple and cherries baked into cake batter makes for a moist cake with a gooey fruit topping. It made the kitchen circuit during the 1950s and 60s. The earliest version I’ve been able to […]

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Pineapple Upside Down Cake or sometimes called the Skillet Cake

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The mixture of butter, brown sugar, pineapple and cherries baked into cake batter makes for a moist cake with a gooey fruit topping. It made the kitchen circuit during the 1950s and 60s. The earliest version I’ve been able to […]

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