Sally’s Culinary Adventure | Baltimore Post-Examiner

All posts in Sally’s Culinary Adventure

Quiche makes a great Saturday brunch!

With some degree of guidelines, I tried something new this week.  Well, two new things.  One I completely needed a recipe for, but now that I’ve made it, I can probably swing making variations without a definite recipe.  The other […]

Roasted Tomato Herb and Goat Cheese Quiche

Quiche makes a great Saturday brunch!

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With some degree of guidelines, I tried something new this week.  Well, two new things.  One I completely needed a recipe for, but now that I’ve made it, I can probably swing making variations without a definite recipe.  The other […]

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Sweet Potato Sliders

Outstanding sandwiches

Who doesn't love a good sandwich? When done just so, even the biggest grouch can reach euphoria.  Just the right combination of flavors on delightfully soft bread, can water

I would have gone back for thirds if I had no dignity.

Can a turkey meatloaf compare to beef? You bet!

As much as I love making my own recipes, sometimes I just don't have the energy to do it for every dinner.  I tend to fall back on Pinterest,

Asian Stuffed Peppers

Asian Stuffed Peppers and Garlic Chicken Stir Fry – great dinners

I'm a person who loves to eat, which I guess only makes sense since I love to cook; they kind of go hand in hand.  I'm blessed to have

It's just like the party dip, only with pasta in it, making it acceptable to eat with a spoon.

Mexican Pot Pie and a smash hit from The Pioneer Woman

Hey everyone! I hope the new year is finding you all well and happy.  I promise I'm really back this time, the holidays got crazy and it took me

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Easy Italian Chicken and Caesar Soup?

Wow, this is just like riding a bike.  I know I fell out of the writing habit for while, a consequence of packing up everything you own and moving

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Easy Apple Butter and Cheesecake Sandwich Cookies to impress

I know I said it last week, but it's still true: I love autumn.  One of my favorite things about it is being able to warm up the house

Enchiladas Verdes

Twice-Baked Sweet Potatoes and a twist on Enchiladas

Fall is upon us, and I couldn't be happier.  No, not for the pumpkin spice lattes - tasty as they are.  I love the fact it's not so ridiculously

Eggs Blackstone

What’s in an egg? A 100-calorie dish, for one thing!

I love eggs. Whether they're hard boiled in a salad, fried on a sandwich, or just scrambled with hot sauce, they're always welcome on my plate.  I'm not even

Noodle Bake

Veggie Marzetti, and amazing stuff from the Pioneer Woman

Some men spoil the women in their lives with jewelry, others with shoes and clothes.  Mine spoils me with kitchen toys, though he swears he's the spoiled one.  Hey,

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